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Soppressata is a delicious garlic and red wine salami, one of the most easily recognizable of the Italian varieties.

Try pairing with the Honey Lavender Fromage Blanc from Nettle Meadow Artisan Cheese, or if you are looking to keep it savory enjoy with one of our Rosemary Olive Oil crackers topped with Dayspring Dairy's Sea Salt Fresca.

Net Weight: 3 oz

INGREDIENTS: Pork, Salt, Red Wine (fermented red grapes), Chili Flake Whole, Dextrose, Garlic, Sodium Nitrate, Peppers, Lactic Acid Starter Cultures.