Cinnamon, nutmeg, and ginger create a nostalgic baking spice flavor profile and comforting feel to these roasted, crunchy peanuts. Sprinkle on top of your breakfast oatmeal, bake with cookies, or spice up your yogurt and ice cream with these peanuts.

Shelf life: 6 months

Ingredients: Spanish Peanuts, Cane Sugar, Cinnamon, Sea Salt, Nutmeg, Ginger